Pasta Americana.

I may be living in Canada now, but I was craving an American staple today: BACON.

And while I know that Canadians do eat bacon (Peameal or Back Bacon anyone?), I consider bacon to be a very American thing.

So, to satiate my craving, I decided to make Pasta Americana for dinner.



Bacon, onions, garlic, tomatoes and farfalle pasta.

It was delicious and quick.

Hmm... Bacon...

Comments

Vanessa said…
The pasta looks awesome, minus the bacon. (I know, I'm one of those people.)

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